Christmas always feels so magical to me. The child inside me is always filled with wonder. As a mom with two adult kids, it does not stop me from filling giddy inside when I see all the amazing Christmas decors around. Just window shopping can be quite an amazing experience.
This holiday season, Bizu Patisserie gets inspiration from Tchaikovsky’s Nutcracker Suite as it transforms itself into the magical Land of the Sweets.
Imagine being mesmerized with each branch as you step in seeing all the toy soldiers, dolls, candles, flowers and even the Sugarplum Fairy and her Cavalier.
What magical things are in store for you in each branch? Bizu describes each delightful treat as follows:
Rouge is a French gateaux of raspberry mousse cake with a crème brûlée surprise.
Noël Dark Chocolate Fruitcake
Noël Dark Chocolate Fruitcake is a Valrhona chocolate pecan and dark cherry cake with pate-a-glacier and the Noël Fruit and Carrot Cake is a fruit and walnut cake with browned butter cream cheese.
Gaspard is a Christmas chocolate ornament ball on top of a classic financier cake. Inside, when cracked, is a medley of flavors – hazelnut praline mousse with passion fruit and orange cremeux.
Bizu creates its very own Panettone, the classic sweet Italian Christmas bread with candied orange peels, plump raisins and red cherries. Colomba Petit, is another classic Italian bread with candied orange peels soaked in orange liquer.
There is a snowman shaped Macaron de Paris with a new and intriguing flavor called Speculoos. The macaron is filled with ginger butter creme ganache.
Deck your holiday table with show-stopping centerpieces. Melchor Croquembouche is a white and dark Belgian chocolate-covered cream puff tower while the Macaron de Paris Pyramid is a structural art-piece to hold 40 pieces of your favorite Macaron flavors.
Don’t know what to give someone on short notice? Almost everyone I know appreciates the gift of food. You can never go wrong with delightful treats and even food for the Noche Buena table. Bizu has a Party Tray Menu as they serve a wide variety of exciting canapés to tasty terrines, fresh organic salads and tempting entrées. They also offer Yuletide Pork Crown Roast with apples, chestnut and sausages stuffing, Melt-in-your-mouth 10-Hour Roast US Beef Belly . Even a plump, golden brown Turkey served with pan gravy, cranberry sauce and chestnut stuffing is available.
There are just a number of delicious ways to bring the warmth and joy of the Christmas spirit to your special friends and loved ones.
Check out Bizu Patisserie’s newest branch in One Rockwell Tower, Rockwell Drive Makati City (478-7755). Other Bizu branches are located in Greenbelt 2 Parkside (757-2498), Greenhills Promenade (724-2498), Alabang Town Center (809-2498) and St. Luke’s BGC (789-7700). You can also email bizumarketing@gmail.com or check outwww.bizupatisserie.com or Facebook Fanpage www.facebook.com/ilovebizu Twitter: @BizuPh
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You might also want to read my personal blog at Touched by an Angel and my other blogs like Free Filipino Food Recipes, Shopping Finds, and Techie Gadgets. Hope you can drop by! Thanks for visiting…Noemi Lardizabal-Dado
Holiday Food Gift Ideas from Bizu Patisserie’s ‘Nutcracker’ Christmas is a post from: Pinoy Cuisine
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